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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Hamburger Corn Casserole Recipe

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This recipe for Hamburger Corn Casserole is from MEMORIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb hamburger
1/2 c. milk
1 tsp. salt
1/2 c. dry bread crumbs
2 cans cream style corn
2 eggs
1c. soft bread crumbs
1/4 c. onion-chopped
3 TBS. butter (melted)
1 tsp. mustard
Directions:
Directions:
350º

Brown ground beef. Beat eggs, add milk, soft bread crumbs. salt, corn, mustard and onion. Mix well. Add hamburger. Pour in 9" x 9" baking pan. Top with 1/2 c. dry bread crumbs. Sprinkle with 3 TBS. melted butter.
Bake at 350 degrees for 30 minutes.

 

 

 

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