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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Zesty Deviled Eggs Recipe

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This recipe for Zesty Deviled Eggs is from MEMORIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 hard-cooked eggs
3 tbsp. mayonnaise
1 tsp. Worcestershire sauce
1/4 tsp. dry mustard
Dash of salt and pepper
Paprika
Directions:
Directions:
Slice eggs in half, lengthwise; remove yolks. Mash yolks; add remaining ingredients; mix well. Stuff egg whites with yolk mixture. Garnish with paprika.

 

 

 

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