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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cranberry-Apple Casserole Recipe

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This recipe for Cranberry-Apple Casserole is from Eating with the Wades: Taste Buds' Delight, Waistlines' Dilemma, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 apples, 2 red and 2 green, peeled and finely chopped
16 ozs. cranberries, washed and dried
2 c. sugar

Topping ingredients
1/2 c. brown sugar
1/2 c. oatmeal
1/3 c. all purpose flour
1 stick melted margarine
1 c. pecans, coarsely chopped
Directions:
Directions:
Mix cranberries, apples and sugar and put in a a 9 by 13 casserole dish that has been sprayed with Pam. Bake 45 minutes in preheated 350 degree oven.

Mix all topping ingredients and place on top of casserole and bake an additional 15 minutes in 350 degree oven.

 

 

 

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