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Wafer Cones "Krumkake" Recipe

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This recipe for Wafer Cones "Krumkake" is from MEMORIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs, well beaten
1/2 cup sugar
1/2 cup melted butter
1/4 tsp. salt
1/2 cup flour
1 tsp. flavoring (almond and lemon extract)
Directions:
Directions:
Beat eggs well. Add sugar, melted butter, salt and flavoring. Beat well. Stir in flour.
Heat krumkake iron on medium heat. Put a teaspoonful of batter on iron. Bake one minute or less, turn iron over and bake until very lightly browned. Remove from iron and quickly roll on cone-shaped form. Store in tight container.
Personal Notes:
Personal Notes:
I bet if you add ice cream, strawberry topping and whipped cream with a cherry on top, you will have a County Fair "Waffle Cone".

 

 

 

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