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Chocolate Four Layer Dessert Recipe

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This recipe for Chocolate Four Layer Dessert is from MEMORIES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1st Layer:
1 stick margarine (melted)
1 c. flour
1/2 c. pecans or walnuts (chopped finely)
2nd Layer:
1 (8 oz.) pkg. cream cheese, softened
1 c. powdered sugar
1 c. Cool Whip
3rd Layer:
1 small box chocolate instant pudding mix
1 small box vanilla instant pudding mix
3 c. milk
4th Layer:
1- 8-oz tub Cool Whip
*sliced bananas, optional

Directions:
Directions:
1st Layer:
1 stick margarine (melted)
1 c. flour
1/2 c. pecans or walnuts (chopped finely)
Mix together, pat into bottom of pan. Bake at 350º F. no longer than 15 minutes (crust won't be brown). Let cool.
2nd Layer:
1 (8 oz.) pkg. cream cheese, softened
1 c. powdered sugar
1 c. Cool Whip
Mix together & spread on cooled crust.
3rd Layer:
1 small box chocolate instant pudding mix
1 small box vanilla instant pudding mix
3 c. milk
*see below for personal note (bananas)
Mix & pour on 2nd layer.
4th Layer:
1- 8-oz tub Cool Whip
Spread on 3rd layer drizzle with chocolate syrup or grated chocolate bar.

Personal Notes:
Personal Notes:
*sliced bananas may be added if desired.
Slice bananas and place on second layer before pudding mix.

Remember to always eat your desert first...
Jackie

 

 

 

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