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Gougere Recipe

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This recipe for Gougere is from The Pember Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup of water
1 stick of butter
1 cup of flour
1/2 tsp of salt
1/4 tsp.nutmeg
4 eggs
1 cup Gruyere of Swiss cheese,grated
Directions:
Directions:
Bring water and butter to boiling. Remove from heat. Add flour,salt,and nutmeg all at once and stir till blended. Add eggs one at a time,blending after each addition. Drop by large spoonfuls around the edge of a grease andd 9"pie plate. Sprinkle with cheese. Bake for 45-50 min. at 375.
Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Great as an appetizer , or as a bread with any kind of soup

 

 

 

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