Click for Cookbook LOGIN
"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

ZUCCHINI CAKE Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for ZUCCHINI CAKE is from The Pember Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3eggs
1 1/2 c sugar
3/4 c oil
3 tsp vanilla
3 c grated zucchini (unpeeled)
2 cups flour
1 tsp baking soda
1tsp salt
3 tsp cinnamon
3/4 c raisins
1 c chopped nuts.
Directions:
Directions:
Combine eggs, sugar, oil and vanilla - beat until smooth. Add zucchini and stir to combine. Combine all dry ingredients, raisins, nuts and stir into zucchini mixture. Bake in tube pan or 9x13 pan at 325 º for 50 minutes.
ICING: Melt 1/2 c butter,1c brown sugar and 1/4 tsp salt over low heat, stirring constantly. Add 1/4 cup milk, bring to a boil. Cool slightly and add 2 1/2 cups powdered sugar and 1/2 tsp vanilla.
Personal Notes:
Personal Notes:
If Icing is too thick you can add small amt of milk!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

333W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!