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Coconut Cake Recipe

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This recipe for Coconut Cake is from The Eating Olympics Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 eggs
2 c. flour
2 c. sugar
1 c. oil
1/2 c. milk
1 tsp. coconut flavoring
1 tsp. vanilla
1 can or cup of coconut
1 tsp. salt
1 1/2 tsp. of baking powder


Icing
1 c. sugar
1/4 lb. butter
1 tsp. coconut flavoring
1 tsp. vanilla
Directions:
Directions:
Bake cake ingredients at 350º for 60 minutes. May take longer.

Heat all icing ingredients over low heat then boil for 2 or 3 minutes. Pour on top of cake while it is still hot. Poke holes so the icing will soak into the cake.

 

 

 

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