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Perpetual Muffins Recipe

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This recipe for Perpetual Muffins is from Easley-Nowicki Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c Hot Water
4 c All Bran Cereal
2 c Bran Flakes Cereal
1 qt Buttermilk
4 Eggs
3 c Sugar
1 c Vegetable Oil
5 c Flour
5 tsp. Baking Soda
1 tsp. Salt
Directions:
Directions:
Pour hot water over cereals in a large bowl. Stir in buttermilk, eggs, sugar, oil, flour, baking soda, and salt. Mix well. Bake for 20 minutes at 400º or make one at a time in a coffee cup. Fill cup half full with batter, and microwave for 1-2 minutes. Keep unused batter in an air tight container in the refrigerator.
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
These are wonderful! I make them one at a time, so I can have a warm muffin for breakfast!

 

 

 

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