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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

White House Chocolate Fudge Pie Recipe

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This recipe for White House Chocolate Fudge Pie is from Easley-Nowicki Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 eggs, slightly beaten
8 oz butter, melted
2 cups granulated sugar
½ cup flour, sifted [or just stir it with a fork]
½ cocoa, sifted [I don’t sift]
2 tsp vanilla [or 1 tsp vanilla & 1 tsp peppermint]
unbaked 9" pie shell (regular or graham cracker)
Directions:
Directions:
Mix all ingredients together well and pour into pie shell

Bake at 350 for about 50-60 mins until firm but not overcooked

Serve with whipped cream
Personal Notes:
Personal Notes:
My boss is a former Chief of Staff of the White House Council of Economic Advisers. She says this is a great emergency dessert because it's fast, easy, and is really yummy.

 

 

 

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