Oatmeal- Banana Bread Recipe

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This recipe for Oatmeal- Banana Bread is from Easley-Nowicki Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Bread and Muffins

Ingredients:	Ingredients: 1/3 cup butter 1 cup sugar 1 egg 1 cup mashed banana (approximately 2 bananas) 1 cup plain flour 1/2 cup old-fashioned type oatmeal (do not use instant or quick cooking) 2 teaspoons baking powder 1/4 cup chopped walnuts or pecans (optional) 1/2 teaspoon salt

Directions:	Directions: Cream butter, sugar, egg and bananas. Add baking powder and salt, mix, then add oatmeal & flour. Add the nuts. Spread into a greased glass loaf pan and bake at 350 degrees for about 45 minutes. Check middle with a toothpick, if toothpick comes out clean, it is done. Take out of oven and cover with a tea cloth until cool. Slice and serve. ©

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Oatmeal- Banana Bread Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: