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Corn Bread Recipe

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This recipe for Corn Bread is from The Owens Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. self rising corn meal
1/4 c. self rising flour
1 1/4 c. milk
2 eggs
2 tbsp. crisco
Directions:
Directions:
Preheat oven to 375º. Mix first four ingredients. In an iron skillet heat the crisco over med - med high heat. Sprinkle about 1 tbsp. of cornmeal in the hot crisco then pour batter mixture into hot skillet. Place iron skillet in oven and bake for 30-40 minutes or until golden brown.
Number Of Servings:
Number Of Servings:
8 slices
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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