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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chicken Salad Recipe

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This recipe for Chicken Salad is from Robinson Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Baking Chicken
1 c. mayo
1/2 - 3/4 c. sweet pickle relish - juice and all
1 small onion
Celery to taste
Salt and Pepper to taste
Directions:
Directions:
Bake chicken 1 1/2 hours at 350º. Remove from oven and let cool. Remove chicken from bone and cut/shred into bite sized pieces. Add mayo, sweet pickle relish, onion, celery, salt and pepper. Enjoy!
Personal Notes:
Personal Notes:
We love this on Ritz Crackers - it makes an easy snack!

 

 

 

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