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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Coleslaw Recipe

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This recipe for Coleslaw is from The Mackechnie Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. cabbage, shredded
1/4 tsp. salt
3/4 tsp. white sugar
2 T. light mayo
2 T. yogurt
1 T. chopped fresh dill or 1 tsp. dried dill
1 T. pickle relish
1 1/2 tsp. vinegar
Directions:
Directions:
Combine cabbage, salt and sugar in large bowl. Now in another bowl, mix mayo, yogurt, relish, dill and vinegar. Toss cabbage mixture with the dressing you just made.
Personal Notes:
Personal Notes:
If cabbage leaves are washed or you use cuisine art machine to chop the cabbage (usually with a little water). Then place cabbage in colander and push against sides to remove any water.

 

 

 

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