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Buttermilk Grebbles Recipe

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This recipe for Buttermilk Grebbles is from Grandma Hanks & Jeanies Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs lightly beaten
1/2 cube butter or maragarine melted
1 cup buttermilk
3 cups unsifted flour
1/2 tsp. baking powder
1/2 tsp. baking soda
1 tsp salt
1 tsp. sugar
Directions:
Directions:
Beat eggs lightly add margarine and buttermilk. Put flour right on top of liquid. Add other dry ingredients on top of flour. Mix with fork and then with your hands. Let set a few hours at room temperature. Roll on floured board to 1/4 inch thick. Cut into rectangular shape and make a slit in center, twist one end through slit, then fry in very hot oil. They will brown quickly, turn one time, drain on paper towel.

 

 

 

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