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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Russian Salmon Recipe

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This recipe for Russian Salmon is from This cookbook was free therapy! (just a test name hehe), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Russian Salad Dressing ( or Thousand Island)
Salmon Steaks
lemon
Directions:
Directions:
Place salmon skin side down in a broiling pan. Squeeze lemon over fish. Spread dressing on top and broil 10 - 15 minutes, or until fish flakes when tried w/ fork
Personal Notes:
Personal Notes:
This a quick and easy way to cook salmon...even the kids like it cooked this way.
May take longer to cook depending on the thickness of the salmon. If they're really thick, cook in a hot oven until cooked thru and then broil to really glaze the dressing on.

 

 

 

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