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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Hash Brown Casserole Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. frozen hash brown potatoes
1 tsp. salt
1 stick margarine
2 cans cream of chicken soup or 1 each of cream of chicken and cream of mushroom
1/2 c. chopped onion
1 1/2 c. grated cheddar cheese
Potato chips-crushed, enough to cover top
Directions:
Directions:
Paritally thaw hash brown potatoes and place in large mixing bowl. Add salt and pepper, mix well. Stir in melted margarine, soup and sour cream. Mix well. Blend in onions and cheese. Place in 9"X13" baking pan. Bake at 350 F for 25 to 30 minutes.
Number Of Servings:
Number Of Servings:
Serves 16

 

 

 

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