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Corn Pudding Casserole Recipe

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This recipe for Corn Pudding Casserole is from Hannah's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Creamed Corn
1 can Whole Kernel Corn, do not drain
2 Eggs
1 Onion, diced
1 (8 ounce) carton Sour Cream
1 stick Butter
1 tbsp Sugar
1 package Jiffy Corn Muffin Mix, dry
Directions:
Directions:
Mix all ingredients in a bowl and pour into a greased pan. Bake at 350º for 45 minutes.

 

 

 

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