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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Zesty Crackers Recipe

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This recipe for Zesty Crackers is from The Tasty Bourgeois Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cups of Canola Oil
1/2 to 1 whole pack of Hidden Valley Buttermilk Ranch Dressing Mix
2 tbsp. of cracked red pepper
2 sleeves of Saltine Crackers
Directions:
Directions:
In a quart size ziploc bag, mix 2/3 cups of canola oil, dressing mix, cracked red pepper. Shake bag until mixture is well blended. Add the crackers and shake bag until all crackers are covered with mixture. Place bag on counter. Shake bag every few hours. For best results, leave crackers overnight in bag.
Number Of Servings:
Number Of Servings:
20-25
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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