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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Russian Teacakes Recipe

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This recipe for Russian Teacakes is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter
1/2 c. powdered sugar
1 t. vanilla
2 1/4 c. flour
1/4 t. salt
3/4 c. chopped pecans

Directions:
Directions:
Mix all and form into balls. Bake at 350º for about 15 minutes (approximately) till they are a little brown. While still warm roll them in powdered sugar and spread them out so they will cool.

 

 

 

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