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Tuscan Tomato Salad Recipe

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This recipe for Tuscan Tomato Salad is from Our Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Roma tomatoes, coarsely chopped
12 Greek olives, pitted and halved
1/4 cup capers, rinsed and drained
1/4 cup chopped fresh parsley
1/4 cup minced green onions
2 ribs celery, chopped
1/2 tsp. salt
1/2 tsp. freshly ground pepper
3 tablespoons red wine vinegar
6 tablespoons extra virgin oil
lettuce leaves
Directions:
Directions:
Combine tomatoes, olives, capers, parsley, green onion, celery, basil, salt, pepper, vinegar, and olive oil in a large bowl. Cover and marinate at least 30 minutes in the refrigerator. To serve, line serving plate with lettuce leaves and top with tomato salad.
Number Of Servings:
Number Of Servings:
8

 

 

 

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