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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

The Best Peach Cobbler Recipe

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This recipe for The Best Peach Cobbler is from Kathryn & Robert Elder Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c peaches,
1 t lemon juice,
1 c self rising flour,
1 c sugar,
1 egg,
1 stick butter
Directions:
Directions:
Spread sliced peaches in lightly greased casserole dish and add lemon juice. In separate bowl mix sugar, flour and egg til crumbly. (I usually cut it with 2 knives til mixed). Spread crumbled mixture over peaches. Pour butter over top and bake at 375º for 30-35 minutes.
Personal Notes:
Personal Notes:
This recipe was acquired at a peach grove in South Carolina on the way to the beach with the Smiths. It is always a big hit.

 

 

 

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