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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Banana Split Pie Recipe

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This recipe for Banana Split Pie is from The Donnelly Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (4 serving size) sugar free instant vanilla pudding
1 1/2 cups skim milk
1 reduced fat graham cracker pie crust
1 banana, sliced
1 cup sliced strawberries
1/2 cup crush pineapple with juice
1 small container fat free Cool Whip

Directions:
Directions:
Mix vanilla pudding with skim milk. Chill. Place in pie crust. Top with banana, strawberries, and pineapple. Spread Cool Whip over top. Chill

Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
4 WW points

 

 

 

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