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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Chocolate Pound Cake Recipe

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This recipe for Chocolate Pound Cake is from Family Recipes: Holmes & Armentrout Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups sugar
1/2 lb butter, softened
1/2 cup crisco
5 eggs
4 tbsp coco
1 tbsp vanilla
1 cup milk
3 cups flour
1/2 tsp baking powder
1/2 tsp salt
Directions:
Directions:
Cream crisco and butter. Add sugar and blend. Add eggs, one at a time, and blend just until incorporated. In a separate bowl, sift flour, baking powder, salt, and coco. Gradually add flour mixture to creamed mixture, alternating with milk. Start with flour and end with flour. Add vanilla. Pour batter into a 10" greased and floured tube pan. Bake in preheated oven at 325º for 80 minutes.

 

 

 

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