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"Those who forget the pasta are condemned to reheat it."--Unknown

Meat Loaf Patties Recipe

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This recipe for Meat Loaf Patties is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Egg, beaten
1/4 Cup Milk
2 Tbsp. Onion, finely chopped
1 Tsp. Chili Powder
1/4 Tsp. Salt
1/4 Tsp. Worcestershire Sauce
1/2 Cup Saltines, coarsely crushed (about 10)
1 Lb. Lean Ground Beef
1 Tbsp. Vegetable Oil
Ketchup
Directions:
Directions:
In a bowl, combine egg milk, onion, chili powder, salt and worcesteshire sauce. Mix in cracker crumbs. Add beef; mix well. Shape into six patties, about 1/2 inches thick. In a large skillet over medium heat, cook patties in oil flipping about every 5 minutes until meat is no longer pink. Cover with ketchup.

 

 

 

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