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Oatmeal Carmelitas Recipe

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This recipe for Oatmeal Carmelitas is from The Ridgecrest First Ward's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 Cup Flour
1 Cup Rolled Oats
3/4 Cup Brown Sugar
1/2 Tsp. Baking Soda
1/4 Tsp. Salt
3/4 Cup Butter, melted
Filling:
1 Cup Chocolate Chips
3/4 Cup Carmel Topping, mixed with 3 Tbsp. Flour

Directions:
Directions:
Combine above ingredients to form crumbs. Press half of mixture into well greased 9 inch square pan and bake at 350º for 10 minutes. Top with filling.
Sprinkle remaining crumbled mixture over filling and bake at 350º for 15 to 20 minutes.

 

 

 

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