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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mama's Country Fried Pork Chops Recipe

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This recipe for Mama's Country Fried Pork Chops is from The McRae Family Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 ea Center Cut Pork Chops
1 Cup Flour
1 tablsp Pepper
1 Teasp Salt
1 teasp Accent
3 eggs beaten
1/2 cup whole milk
Directions:
Directions:
Take pork chops and prick them with a fork several times, mix egg and milk and mix well, in a bowl mix flour, pepper, salt, accent & mix well.

Soak Pork chops in milk and egg for 10 mins, coat chops in flour mixture.

In an Iron Skillet, heat oil to 325, place chops in oil until golden brown,

salt and pepper then place on paper towels to drain

º
Number Of Servings:
Number Of Servings:
3
Preparation Time:
Preparation Time:
15 min

 

 

 

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