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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Mock Hollandaise Recipe

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This recipe for Mock Hollandaise is from Cooking With The Cousins, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
equal parts melted butter and Hellmann's mayonnaise
lemon juice (to taste)
Directions:
Directions:

Mix butter and mayonnaise. Add lemon juice to taste.

Serve over asparagus or poached eggs, or both, on a toasted English muffin.


From my friend and neighbor, Louise Doyle, who could quote poetry by the yard, and knew how to cook.

 

 

 

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