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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Bourbon Balls Recipe

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This recipe for Bourbon Balls is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 1/2 C Vanilla Wafer Crumbs
3 C Crushed Pecans
3 C Powdered Sugar
1 C Karo Syrup
1 C Bourbon
3/4 C Cocoa Powder
Directions:
Directions:
Mix all of the above ingredients together and roll into 1 inch balls, roll in white sugar.
Personal Notes:
Personal Notes:
These can be made ahead of time and stored.

 

 

 

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