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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Light Salad Dressing Recipe

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This recipe for Light Salad Dressing is from Miller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 TBS. extra virgin olive oil
2 TBS. balsamic vinegar
1 TBS. jam or jelly
Directions:
Directions:
Whisk together the ingredients and pour over any salad. (Blackberry jam is great). This can easily be doubled or tripled.
Number Of Servings:
Number Of Servings:
2
Preparation Time:
Preparation Time:
3 min.
Personal Notes:
Personal Notes:
I use this on most of my salads.

 

 

 

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