Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Pineapple Cheese Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pineapple Cheese Salad is from Generations Cookbook for the Holland & Weese Families , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Sugar
1/2 c. boiling Water
1/2 c. cold Water
1 c. Whipping Cream (whipped)
2 envelopes Knox Gelatin
1 lg can Crushed Pineapple
1 8-oz pkg. of Cream Cheese
1/2 C. finely Chopped Pecans
Directions:
Directions:
Dissolve Gelatin in cold Water. Add Sugar, Pineapple and Gelatin mix to boiling water. Boil 5 minutes and then cool completely. Mash Cream Cheese, add Pineapple mixture and Whipped Cream. Sprinkle with Pecans and chill overnight.
Number Of Servings:
Number Of Servings:
6 or more
Preparation Time:
Preparation Time:
Overnight
Personal Notes:
Personal Notes:
This is a good salad for Christmas dinners.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

333W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!