Click for Cookbook LOGIN
"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Scalloped Potatoes with Mushrooms Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Scalloped Potatoes with Mushrooms is from The Jay and Gary Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 c. sliced potatoes
1 c. onions, sliced
1 4-oz. can sliced mushrooms, drained
1 can cream of mushroom soup
1 c. milk
1/2 tsp. white pepper
1/2 c. cheddar cheese, grated
Directions:
Directions:
Place half of potatoes on the bottom of a 1 1/2-quart sprayed or greased baking dish. Put onions and mushrooms on top of potatoes. Mix together soup, milk and pepper. Spread half of soup and milk mixture over onions/mushrooms and top with remaining potatoes. Spread remaining soup mixture over potatoes and sprinkle cheese over top. Cover and bake in 325º oven for 45 minutes. Remove cover and bake an additional 15 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

219W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!