Click for Cookbook LOGIN
"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Rotel Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rotel Chicken is from Pine River Senior Center, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 chickens, boiled and deboned (save the broth)
12 oz. thin spaghetti
2 medium onions
2 green peppers
1 stick oleo
2 lb. box Velveeta cheese, cubed
2 cans Rotel tomatoes & green chilies
4 oz. mushrooms, drained and sliced (2 cans can be used)
Sliced almonds, if desired
Directions:
Directions:
Cook spaghetti in chicken broth, drain and set aside. Chop and sauté onions and peppers in oleo. Melt cheese in with onions, pepper and oleo mixture. Add Rotel tomatoes and mushrooms. Mix all in with spaghetti and chicken. Fill two each 9” x 13” pans. Sprinkle with sliced almonds. Bake at 350 degrees for 30 to 45 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

244W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!