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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Light Fruit Cake Recipe

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This recipe for Light Fruit Cake is from What's for dinner?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup butter
1 1/2 cup sugar
4 eggs
1/2 cup milk
1 2/2 cup flour
3/4 tsp baking powder
1/2 tsp salt
1 tsp vanilla
1/2 lb white raisins
1 lb diced mixed fruit
Directions:
Directions:
Cream butter, and sugar gradually, add beaten eggs. Add all the raisins and fruit to all the dry ingredients and mix thoroughly with hands in a large bowl. Add this mixture of raisins, fruit and dry ingredients to butter, sugar and egg mixture alternating with milk. Bake in a lined, greased tube pan. 375 º for 15 min, then 300 for 1 1/2 hours. It keeps well.

 

 

 

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