Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Shrimp Dau See (Chinese shrimp with black bean sauce) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Shrimp Dau See (Chinese shrimp with black bean sauce) is from Our Recipe Collection Book Three, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. medium shrimp
2 cloves garlic (minced)
1 T. black beans (rinsed)
3 T. peanut oil
1/2 tsp salt
1 C. chicken broth
1 T. corn starch
2 T. chicken broth
2 tsp. sugar
1 tsp. oyster sauce
2 tsp. shoyu
chinese parsley
Directions:
Directions:
Peel and devein shrimp. Saute garlic and mashed black beans in oil 1 minute. Add shrimp, salt and saute until shrimp just turns pink. Add hot chicken broth, corn starch dissolved in the 2 tablespoons of broth, sugar, oyster sauce and shoyu. Stir and simmer until sauce becomes translucent. Garnish with chinese parsley.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1737W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!