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5 Layer Asparagus Casserole Recipe

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This recipe for 5 Layer Asparagus Casserole is from The Gerstner/Robbins Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Layer in greased 1 ½ qt. casserole as follows:

1) 2 cans whole asparagus, drained
2) 1 can sweet peas (drained) and mixed with 1 can cream of mushroom soup
3) 1 small can sliced water chestnuts, drained
4) grated American cheese (as much as looks good to you)
5) white bread pieces dipped in butter
Directions:
Directions:
Bake 45 mins at 350°
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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