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Baked Macaroni & Cheese Recipe

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This recipe for Baked Macaroni & Cheese is from The Gerstner/Robbins Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c, cooked macaroni
1 c. soft bread crumbs
1 T. chopped onion
1 T. chopped green pepper
1 c. grated cheddar cheese
1 1/2 c. milk
2 eggs, well beaten
1 T. butter, diced
salt, pepper, paprika
Directions:
Directions:
Combine all ingredients. Pour into well-oiled baking dish. Bake at 325º for 1 hour.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour 30 minutes
Personal Notes:
Personal Notes:
Colby-jack or Mexican 4 cheese works well, too. The milk can be low-fat or skim.

 

 

 

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