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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Chocolate Chip Uglies Recipe

4.5 stars - based on 1 vote
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This recipe for Chocolate Chip Uglies is from Charlene's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups canola oil
4 cups fine white sugar
2 cups light brown sugar
8 eggs
4 T baking soda
1 T salt
1 T maple flavor
4 T cinnamon
4 T Vanilla
10 cups all purpose flour
8 cups walnuts
8 cups chocolate chips
a very large electric mixer
Directions:
Directions:
Mix together all but last 3 ingredients in a very large bowl with large or commercial mixer. Then, gradually add last 3 ingredients and mix well. Use an ice cream scoop to pack dough in a high ball, so the cookies will cook and look fat, not flat. Cook on 350º until done.
Personal Notes:
Personal Notes:
Kimela (Mrs. Paul) Dickerson gave me this recipe that her pastor, Barry Jones, from Ninth and Elm Church of Christ would make for their congregation. He made them a few times for the employees of Dupont Credit Union, they were outstanding and huge.

 

 

 

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