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Cranberry Pecan Bars Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
CRUST:
2 c flour
1/2 c granulated sugar
3/4 c margarine

TOPPING:
4 eggs
1 c granulated sugar
1 c corn syrup
3 Tbsp margarine, melted
1 1/4 coarsely chopped pecans
3/4 c coarsely chopped cranberries
Directions:
Directions:
CRUST: Combine all ingredients for crust until crumbly. Press firmly into 13"x 9" cake pan sprayed with cooking spray. Bake at 350º for 15-18 minutes or until light golden.
TOPPING: Beat eggs, sugar, corn syrup, and melted margarine together until blended. Stir in pecans and cranberries. Pour evenly over crust. Bake about 40 minutes longer, or until set and golden. Cool completely on wire rack. Cut into bars.
TIP: also delicious made with Ocean Spray Craisins in place of fresh cranberries.

 

 

 

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