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French Chocolate Frosting Recipe

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This recipe for French Chocolate Frosting is from Easley-Nowicki Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter, softened
2 1/2 c. powdered sugar
1 egg
3 oz. unsweetened chocolate(melted & cooled)
1 t. vanilla

Mix butter, powdered sugar and egg. Blend chocolate and vanilla into mixture. Ice cookies or cake as indicated.
Directions:
Directions:
Beat butter, powdered sugar and egg. Blend chocolate and vanilla into mixture. Ice cookies or cake as indicated.
Number Of Servings:
Number Of Servings:
1-8" cake
Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
An easy frosting to work with.

 

 

 

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