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Easy Dutch Stewed Potatoes Recipe

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This recipe for Easy Dutch Stewed Potatoes is from Easley-Nowicki Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:
1 onion, sliced
1 tablespoon butter or other shortening
2 cups diced raw potatoes
1 teaspoon salt
Few grains pepper
1 teaspoon minced parsley
3/4 cup boiling water
1 tablespoon water
2 teaspoons flour
Directions:
Directions:
Cook onion 5 minutes in hot butter in a large skillet.
Add potatoes and a mixture of salt, pepper, and parsley.
Pour in boiling water and cook covered until tender, about 15-20 minutes.
Blend water and flour.
Stir into mixture in skillet, bring to boiling and cook 1 to 2 minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
26. min.

 

 

 

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