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Meg's "Margarita on the Rocks" Recipe

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This recipe for Meg's "Margarita on the Rocks" is from Easley-Nowicki Family Cookbook 2010, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz. can of concentrate Limeade (Minute Maid)
12 oz. White Tequila
12 oz. Club Soda
12 oz. Corona (yes, the beer)
Limes
Ice
Directions:
Directions:
Pour the can of Limeade, Tequila, Club Soda and Corona into a large pitcher. Mix thoroughly until the can of concentrated Limeade is entirely mixed in. Pour into an ice filled tall glass. Add lime wedge (if desired).
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
Do NOT blend this drink in a blender. This is not a blended margarita recipe.

 

 

 

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