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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Asian Pasta Salad Recipe

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This recipe for Asian Pasta Salad is from From Our Hearts To Your Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz, dried linguine, uncooked
3 c. broccoli flowerets
12 cherry tomatoes, halved
4 green onions, sliced
2 large carrots, scraped and sliced diagonally
1/4 c. soy sauce
2 T. sesame seeds, toasted
2 T. brown sugar
2 T. dark sesame oil
1 T. lemon juice
1/4 t. hot sauce
1 large clove garlic, minced
Directions:
Directions:
Cook pasta according to package directions; drain. Rinse with cold water; drain again. Place pasta in a large bowl. Add broccoli and nex 3 ingredients; toss well.
Combine soy sauce and remaining 6 ingredients in a small jar; cover tightly and shake vigorously. Pour over pasta mixture; toss gently.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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