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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Irish Apple Cake Recipe

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This recipe for Irish Apple Cake is from Manchester Veterans Affairs Medical Center Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ c. butter
1 c. sugar
1 egg, beaten
4 Granny Smith apples, cored, peeled, and diced (2 c.)
¼ c. chopped walnuts
1 tsp. vanilla extract
½ tsp. baking powder
½ tsp. baking soda
½ tsp. salt
½ tsp. cinnamon
½ tsp. nutmeg
1 c. flour
Directions:
Directions:
Preheat oven to 350º. Grease 8" square cake pan (or use cooking spray).

In a large bowl, cream butter and sugar until light and fluffy. Add the egg, apples, nuts, and vanilla and stir well. Sift in dry ingredients and mix well. Pour batter into the prepared pan and bake until cake is lightly browned and toothpick inserted into the center comes out clean, about 45 minutes. Let cool in the pan for 5 minutes, then unmold and serve hot or cold with whipped cream, vanilla ice cream or Cool Whip.

 

 

 

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