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Glazed Meatballs Recipe

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This recipe for Glazed Meatballs is from Robinson Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef
1/2 C fine dry bread crumbs
1/3 C minced onion
1/4 C milk
1 egg beaten
1 t salt
1/2 t Worcestershire sauce
1/8 t pepper
1/2 C bottled chili sauce
2 T vegetable oil
1 C grape jelly (12 oz. jar)

Directions:
Directions:
Combine ground beef, breadcrumbs, onion, milk, egg, salt, pepper and Worcestershire sauce; mix well. Shape into 1" meatballs & cook in hot oil over medium heat for 10-15 min. or until browned. Drain on paper towel.
Combine chili sauce & jelly in medium saucepan; stir well. Add meatballs, simmer 30 minutes, stirring occasionally.

Number Of Servings:
Number Of Servings:
approx. 5 dozen

 

 

 

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