Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Turkey Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Turkey Casserole is from Robinson Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can water chestnuts, sliced
1 pkg wild rice mix, prepared as directed
1 chopped green pepper
1/2 c pineapple chunks
2 c diced cooked turkey
1 c gravy
1 can mushroom soup
1/2 c sherry (optional)
Directions:
Directions:
Saute green pepper in oil. Add prepared rice, pineapple and water chestnuts. In a buttered 2 quart casserole, spread half of rice mixture, half of turkey and half of soup mixture, gravy and sherry in layers. Repeat a second layer. Cover and bake for 30 minutes at 375º.
Personal Notes:
Personal Notes:
Great Faller (Sharon Mott) tradition after Thanksgiving meal to use up your turkey!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

335W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!