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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Mexican Chicken Recipe

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This recipe for Mexican Chicken is from Robinson Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 large chicken breast
1 can cream of chicken soup
1 can Rotel
1/2 lb jalapeño Velveeta
1 large onion, chopped finely
1/2 bag Doritos, crushed
Directions:
Directions:
Boil chicken and shred into bite size pieces.
Mix cream of mushroom soup, Rotel, Velveeta, finely chopped onions, and shredded chicken.
Place in baking dish and sprinkle crushed Nacho cheese Dorito's on top.
Bake 350º for 30 minutes.

 

 

 

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