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Chilled Fruit Cups Recipe

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This recipe for Chilled Fruit Cups is from The Irmo/Lexington Curves Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (12oz)frozen pineapple juice concentrate, thawed
1 can (6oz)frozen orange juice concentrate, thawed
1 cup water
1 cup sugar
2 tbsp. lemon juice
3 medium firm bananas, sliced
1 package(16oz) frozen unsweetened strawberries
1 can (15oz)mandarin oranges, drained
1 can (8oz)crushed pineapple
18 clear plastic cups (9oz)
Directions:
Directions:
In a large bowl, prepare pineapple juice concentrate according to package directions. Add orange juice concentrate, water sugar, lemon juice and fruit. Spoon 3/4 cupful into each plastic cup. Place cups in a pan and freeze.

Remove form freezer 50-60 minutes before serving.

 

 

 

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