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Bubble Bread Recipe

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This recipe for Bubble Bread is from Robinson Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
24 Frozen dinner rolls
1 c. brown sugar
1 box (3 3/4 oz) regular butterscotch pudding
1/4 c. sugar
1 tsp. cinnamon
1/4 c. chopped pecans
1/2 c. melted butter
Directions:
Directions:
Grease and flour bundt pan. Place frozen rolls in pan. Mix brown sugar and pudding - sprinkle over rolls. Mix sugar and cinnamon - sprinkle over brown sugar/pudding/rolls. Spread pecans over this. Pour melted butter over pecans. Place on cabinet overnight - DO NOT COVER.
Next morning bake 30 minutes at 350º. Remove from oven and let sit 10 - 15 minutes. Turn on plate and enjoy!
Personal Notes:
Personal Notes:
This is a Christmas morning tradition!

 

 

 

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