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Cheesy Chicken Bake Recipe

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This recipe for Cheesy Chicken Bake is from The Eating Olympics Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 chicken breast halves
1 can cream of chicken soup
1/4 cup of milk
1/4 cup of sour cream
6 slices of Swiss cheese
Herb stuffing mix crush for top
1/4 cup of butter
Directions:
Directions:
Clean chicken breasts and lay flat in 13 x 9 inch pan. Cover each breast with a slice of Swiss cheese. Mix soup, milk, and sour cream. Pour over chicken. Add a thin layer of crushed stuffing over top, about 2 cups. Drizzle with butter. Cook at 350 º for 45 mins. Check after 30 mins if stuffing is getting to brown, cover with foil remaining 15 mins.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 mins

 

 

 

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